Quail Run Creamery is a small, sustainable, family-owned and operated farm in the foothills of the beautiful Oregon coast range. We are a grade A dairy and farmstead cheese operation, located at the north edge of the Yamhill-Carlton District AVA near some of the finest wineries in the state. Our fresh chevre, feta are crafted exclusively from the sweet, rich milk of Nigerian Dwarf Dairy Goats. Our goats are treated with the best care possible and they enjoy the forage from our pasture and forest. This small breed of goat gives a uniquely sweet, clean tasting milk, with a very high butterfat.
Quote from participant in "The Pizza Experience" class:
"Thank you Scott and Summer. Today's class was excellent. It was great meeting you and I look forward to taking another class and getting to know you two more.
Your farm is wonderful, your "classroom" was so comfortable and beautiful. Your presentation was good and I learned a lot. Your wood fired pizza oven was remarkable and an incredible way to finish off the class. Again, thank you."